The Mason jar, originally created and patented by John Landis Mason in 1858, is a type of molded glass jar commonly employed in home canning to preserve food. It features a screw thread on its outer perimeter, allowing it to be securely sealed with a metal ring or band.
In recent years, advancements in technology have led to the adoption of various modern techniques to enhance the visual appeal of bottles and jars. These include processes like frosting, coating, printing, hot stamping, pad printing, and thermal transfer. These techniques serve to make the bottle or jar more aesthetically pleasing and attractive.